California Wine Dinner

Friday, January 29, 2010

6:30 p.m.

Amuse

California Rolls

with Asian Ponzu Sauce & Wasabi

Piper Sonoma, Blanc de Blanc, Sonoma

Appetizer

Grilled Shrimp Tacos

with Creamy Salsa, Lettuce, Cilantro

& Monterrey Jack Cheese

Pine Ridge, Chenin Blanc-Viognier, Clarksburg, 2008

Soup

Southwestern Chicken & White Bean Soup

Steele, Pinot Noir, Santa Barbara, 2006

Salad

Organic Baby Greens

with Grapes, Almonds, and White Asparagus

Served with Gorgonzola Vinaigrette

St. Supéry, Sauvignon Blanc, Napa, 2008

Entrée

Grilled Sliced Kobe Beef

Red Wine Reduction

Served with Winter Vegetables, Truffled Mashed Potatoes

Merryvale, Cabernet Sauvignon, Napa, 2007

Dessert

Fresh Fruit Tart

with Vanilla Bean Crème

Robert Mondavi, Moscato d' Oro, Napa, 2008

$60.00 ++ per person

There is a 48-hour cancellation policy for this Club event.